Speeding towards heart-attack city

[oldandnew]

I've just succeeded in making a cheap but acceptable pile of onion bhajis. No more expensive takeaways for me...

If anyone's interested I'll post a link to the recipe. If you're really interested I'll post a photo of the result.

[sproggy]

Why not make it a little interesting and post a photo of them shoved up your Arse?

[oldandnew]

Apologies. I wrote this before reading your post in the 'only child' thread.


That's the thing about this board, I can never be sure when it's going to go from flippancy to seriousness. I can't predict the tone. I'm sure I'm not the only one.

[sproggy]

There you go see...

Valuable lesson #1  Multiple personalities is what you need round here to survive.


I'm serious about the arse/bhaji suggestion.*





* Or am I?  That's up to you to find out.

[El Unicornio, mang]

I'd be interested in a decent onion bhaji recipe. There's nothing I liked better after a good night out on the toon than an onion bhaji or two. I remember one time waking  up hungover and finding a half-eaten one in my combat trouser pocket. I still ate it.
Sadly, onion bhaji's don't appear to be available round these parts, so it'd be nice to make some of my own.

[oldandnew]

There you go see...

Valuable lesson #1  Multiple personalities is what you need round here to survive.

And here's me with just the one. That's why I don't post very often.  Not on this board anyway. Things can be very intense here.

[oldandnew]

http://groups.google.com/groups?q=bhajis+recipe+group:uk.food%2Bdrink.indian&hl=en&lr=&ie=UTF-8&selm=all9gf%241qne9l%241%40ID-74687.news.dfncis.de&rnum=4


http://groups.google.com/groups?q=raita+%22mint+sauce%22&hl=en&lr=&ie=UTF-8&selm=c31cm1%2421di7u%241%40ID-74687.news.uni-berlin.de&rnum=4


Two recipes from some guy on usenet with a 'wacky' Python-referencing name. Still good though.

[sproggy]

Have you got a decent deep fat fryer though?

They just aren't the same unless you can blitz them in a good few inches of boiling hot, two year old chip fat.

[oldandnew]

No. I had to waste 2/3 of a litre of sunflower oil in a big deep wok. Make absolutely loads of them and store them in the fridge, that was my plan. Otherwise cheap goes out the window.

[Gazeuse]

What you need now is some tamarind sauce to dip them in.

And no, I'm not going to shove any tamarind sauce up my arse. I reckon it'd sting.

[Fuckwittio]

What you need now is some tamarind sauce to dip them in.

And no, I'm not going to shove any tamarind sauce up my arse. I reckon it'd sting.

Oooohh, that fucking smarts.
I have an ability (or delusion) that allows me to imagine pain and I can tell you that shoving Tamarind sauce up your arse is not an experience I can see catching on, but would possibly appeal to certain niche groups.
I nearly brought myself off just now by thinking about dipping my lad in a jar of the stuff, but I'm at work, so I had to beat myself down again with the thought of rubbing my bell-end off a tuft of cotton wool (beats 'Margaret Thatcher naked on a cold day' every time).



What a pointless post.